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The best of Abu Dhabi, Dubai, Bahrain & Qatar

eating out

A Cut Above The Rest
2 years ago

A Cut Above The Rest

Wolfgang Puck’s Cut empire has increased its global footprint with a new addition at the luxurious Four Seasons Hotel Bahrain Bay. We’re not shy about tearing into steak – especially …
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Flavours of the Palace
2 years ago

Flavours of the Palace

DISCOVER MORE OF ABU DHABI WITH FACT FINDS. EVERY MONTH WE’LL BRING YOU A NEW HOTSPOT, OUR FAVOURITE HAPPENING, EATERY, ACTIVITY OR INTERESTING FIND FROM AROUND THE CITY.

Foodies, listen …
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The Way Mama Used To Make It
2 years ago

The Way Mama Used To Make It

Italian food has always sat well with us. Maybe it’s the creamy cheese or the perfectly cooked pasta – either way it hits the spot. We meet the newest culinary …
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Steak-a-licious
3 years ago

Steak-a-licious

Our resident South American amateur chef, Badir, sails on another culinary journey this month, putting his cooking skills to the test in one more professional kitchen. His latest foodie endeavor …
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Sophisticated Dining
3 years ago

Sophisticated Dining

The ever graceful and ladies-who-lunch favourite, Le Chocolat, has branched out to the expat corner of Saar Mall and is receiving more praise than ever. We were treated to some …
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Spice Market Supper Club
3 years ago

Spice Market Supper Club

“The venue is known to be dark and elegant, a place you come once a month to dine at. So my idea was to bring more traffic and make it …
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Foodie Moments at Medzo
3 years ago

Foodie Moments at Medzo

Italian cuisine somewhat reigns over the food market in Bahrain, with top-notch ingredients, tasty flavours, and traditional dishes, diners just can’t seem to get enough. One place that is helping …
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Lighter Than Air: Nicole’s Mediterranean
3 years ago

Lighter Than Air: Nicole’s Mediterranean

With an emphasis on freshly sourced produce, Nicole’s is a feat of Mediterranean flair. Chef Christopher has come along way from mastering French Toast at the age of eight to …
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