NEW KID ON THE BLOCKRestaurantsXMarch, 2024A refined dining experience punctuated with exceptional steaks was enjoyed by Lawson Misquitta at the
RAISING THE STEAKSRestaurantsXJanuary, 2024Lawson Misquitta experienced a memorable evening of incredible flavours and superb hospitality at Plums. The
CHURRASCO A-GO-GOVoice from the kitchenXSeptember, 2022Emanuel Valim, Chef de Cuisine, Wyndham Garden Manama, on his love for the flavours of
A MEATY AFFAIRRestaurantsXApril, 2022“Carnivores are in for a major meaty treat,” says Melissa Nazareth, who dined at the