Guests are invited by Sheraton Bahrain Hotel to embark on an exceptional Ramadan journey at Al Taj Tent where each evening unfolds, in an ambience that beautifully reflects the spirit of the Holy Month, as a refined celebration of authentic flavours, cultural heritage and meaningful gatherings.

Recognised as one of Bahrain’s preferred Ramadan destinations, Al Taj has become a distinguished family venue that seamlessly blends elegant surroundings, genuine Arabian hospitality and rich culinary experiences inspired by tradition and elevated with a contemporary touch.

This year, Al Taj returns with a design concept rooted in traditional Arabic aesthetics, where heritage-inspired details meet modern sophistication to create a warm, welcoming setting that enhances both family and social gatherings throughout Ramadan.

The tent presents lavish daily Iftar and Ghabga buffets featuring an abundant selection of Arabic cuisine that honours the essence of Ramadan. Guests are welcomed with premium dates, nuts and dried fruits, followed by freshly baked Arabic breads prepared daily, comforting traditional soups, vibrant salads and an array of hot and cold mezze.

The buffet showcases authentic local and Gulf specialities such as Arabic Ghozi, Harees and Madrooba, complemented by a rich selection of Ramadan favourites infused with traditional flavours. Live cooking stations further elevate the dining experience, offering Bahraini tikka, Kabab Koobideh, Joojeh Kabab and a dedicated shawarma corner prepared with the finest Eastern spices.

The live grill experience is led by Chef Hassani from Golestan Persian Grill, whose mastery of Persian culinary traditions brings authenticity, precision and depth of flavour to every charcoal-grilled selection, adding a distinctive signature to the Ramadan experience at Al Taj.

Enhancing this year’s culinary journey are exclusive stations curated by Chef Hassani, whose extensive expertise in Persian cuisine introduces a refined dimension to the buffet. Guests can enjoy a dedicated Persian appetiser station inspired by time-honored recipes, alongside a signature Persian main dish station featuring saffron-infused rice specialities and classic dishes such as Khoreshteh Ghormeh Sabzi and Gheimeh Bademjan, reflecting the richness and authenticity of Persian culinary heritage.

This remarkable dining experience is crafted by the talented culinary team at Sheraton Bahrain Hotel, who combine authenticity with innovation to deliver exceptional quality and flavour throughout the Holy Month.

No Ramadan evening is complete without a decadent dessert finale. Guests can indulge in an impressive selection of luxurious oriental and international sweets, including traditional Arabic confections delicately infused with pistachio, saffron and rose, offering a memorable and indulgent conclusion to the evening.

Al Taj Tent features elegant indoor seating as well as a refined outdoor terrace, allowing guests to embrace the Ramadan ambience in a setting that is both sophisticated and inviting.

Adding to the social vibrancy of the experience, Ladies’ Night takes place every Tuesday, where ladies enjoy 50% off Ghabga, creating the perfect midweek gathering in an elevated Ramadan atmosphere.

Iftar is offered at BD29 per person, while Ghabga is available at BD32 per person. Special group and corporate packages are also available to accommodate family celebrations and institutional gatherings during the Holy Month.

Al Taj Ramadan Tent embodies the essence of refined Arabian hospitality, delivered by a professional team committed to excellence, while live entertainment during Ghabga enhances the festive and social spirit of each evening.

Guests are invited to experience Ramadan in Al Taj Tent where flavour, ambience and hospitality come together in a destination that continues to be a preferred choice for families throughout the Holy Month.

GO: Call 1753 3533 or WhatsApp 3888 5413 for more information or to make a booking.