ROKA Bahrain – renowned for its contemporary Japanese robatayaki cuisine – is launching a new Friday brunch on October 18.

The weekly event promises to be a veritable highlight on the culinary calendar, combining exquisite dishes, lively entertainment and a vibrant social atmosphere.

From the moment guests step into ROKA Bahrain, they will find themselves in a welcoming ambience with a DJ in attendance.

The brunch will offer both indoor and outdoor seating, allowing guests to enjoy their meal either in the stunning dining room or on the terrace, which adds a refreshing al fresco dining option.

Whether seated indoors or outdoors, guests will enjoy the perfect leisurely weekend activity ideal for groups of friends or colleagues.

The brunch will be served in an à la carte format, thoughtfully curated to display the best of ROKA’s culinary offerings, promising a journey through some of its most iconic dishes.

Guests will be treated to an array of starters designed for sharing, including the delicate Yellowtail Tartare with lemon and chilli dressing and the refreshing Mixed Lettuce with caramelised onion dressing.

For the main course, diners can choose from standout dishes such as the juicy Black Cod marinated in yuzu miso; the rich and savoury Beef Fillet with chilli, ginger and spring onion and the comforting Rice Hotpot with Japanese mushrooms.

Sushi lovers can also indulge in options such as the Crispy Prawnand Avocado Maki and the Torched Salmon Nigiri.

The brunch is priced at BD30 per person, with an optional grape package upgrade available for an additional BD10, offering a selection of red, white, rosé and sparkling grapes throughout the meal.

To conclude the experience, guests will be presented with a ROKA dessert platter, featuring a selection of exquisite treats that provide the perfect end to a memorable meal.

And, in case you thought that was all, ROKA Bahrain’s terrace will now be open for dinner starting October 13, providing a perfect setting for outdoor dining.

Meanwhile, remember! ROKA Bahrain’s Friday brunch promises to be more than just a meal; it’s an occasion that blends the best of Japanese cuisine with a vibrant social scene. Whether dining indoors or on the terrace, this is an event not to be missed.

Due to high demand, advance reservations are highly recommended.

GO: Visit www.rokarestaurant.com/en/roka-bahrain or call 1334 3334 for more information or to make a reservation.