ISLAND INSIDER
Ryan AdvinculaMarketing Manager, Crowne Plaza Bahrain Congratulations on your new role. You have worked at
TRADITIONAL METHODS, MODERN FLAVOURS
Huseyin Ozturk Executive Sous Chef at Downtown Rotana talks heritage cooking and local ingredients. You’ve
ART, FOOD AND SENTIMENT
Fernanda Langhammer embarked on a culinary journey at La Table Krug by Y, where she
SUBLIME FLAVOURSAND GREAT ATMOSPHERE
Liz O’Reilly heads to M By Mirai at Al Aali Mall for a delightful taste
A FOOD FIESTA
Melissa Nazareth experienced a riot of colours and flavours at Aló – Taste of Latin
NIGHTS IN MUHARRAQ
The city’s premier December cultural event gets underway. The Muharraq Nights Festival, a major cultural