IT’S A SHORE THING!TravelXApril, 2021All Rami Khalil needs at the OZEN RESERVE BOLIFUSHI in the Maldives is his bicycle
EAT AND BE MERRYRestaurantsXApril, 2021Many of us want to take the chance for a last weekday gathering or brunch
READY, SET, FEASTRestaurantsXApril, 2021The best Ramadan dining offers on the island plus some great eating out deals CROWNE
AROUND THE WORLD IN SIXTY MINUTESRestaurantsXApril, 2021FACT’s Sara Waddah, and a few of the team, headed to Downtown Rotana for a
IFTAR WITH A DIFFERENCERestaurantsXApril, 2021In the spirit of sharing with the ones you love, Sara Waddah visits cosy, modern
CULINARY ARTVoice from the kitchenXApril, 2021Yann Bernard Lejard, Executive Chef at The Ritz-Carlton, Bahrain, explains the art, creativity and emotional
COOKING WITH A LEGENDVoice from the kitchenXApril, 2021Recognised for his vast restaurant empire and profound influence on international dining, FACT’s Sara Waddah
In Conversation with…Manuela Brode5 Over 5XApril, 2021We chat to the GM of the new Hilton Garden Inn Bahrain Bay. When you