NEW KID ON THE BLOCKRestaurantsXMarch, 2024A refined dining experience punctuated with exceptional steaks was enjoyed by Lawson Misquitta at the
PRE-RAMADAN REPASTSRestaurants, Things to DoXMarch, 2024Make the most of the first week of March before Ramadan abstinence begins. Check out
LOVE AT FIRST BITERestaurants, Things to DoXFebruary, 2024Planning a romantic dinner with your special someone? FACT has come up with a delicious
BRINGING MEXICAN FLAVOURS TO MANAMAVoice from the kitchenXFebruary, 2024Downtown Rotana’s Executive Sous Chef, Monica Tellez, tells us about her cooking inspiration and style,
ALL ABOARD THE NIGHT TRAIN!RestaurantsXFebruary, 2024Lawson Misquitta embarked on an exquisite culinary journey to discover that the joys of brunching
SMOOTH SAILINGRestaurantsXFebruary, 2024Lawson Misquitta experienced the best of Egyptian-style seafood and warm hospitality on his recent visit
FEBRUARY FARERestaurantsXFebruary, 2024For a short month, February still packs a punch with its dining offerings. Check out
SAVOUR THE FLAVOURSRestaurants, Things to DoXJanuary, 2024As we say hello to the New Year, there is plenty happening across Bahrain’s dining